Three weeks ago, we went on a trip to Weeping Radish Farm Brewery and bought a bunch of their sausages. So, tonight we are working on homemade sauerkraut using this recipe to go with our craft sausages. We are fermenting it in mason jars with silicone airlock lids and glass weights. Pictures of the process are … Continue reading Adventures in Homemade Sauerkraut
Keto in Carolina 